Restaurant website: http://www.dangelopizza.com/
Overall rating: ★★★★
Two weeks ago we went to this restaurant for the first time. I was personally very curious about it as I pass it frequently. D’Angelo would be your classic trattoria with a modern decoration. Their menu is mostly pizzas, salads, tapas, and of course gelati. The pasta would be in their daily specials.
In our first visit we started with the zucchini flowers with mozzarella – the cheese melts in your mouth, it is a refreshing combination of vegetable and dairy; and the mozzarella and tomato salad – the mozzarella they used was really fresh, soft, and tasty.
As main course we had two of the specials: roasted chicken – seasoned with rosemary and roasted until tender and juicy; and trout with a crust of pistachio – the fish was fresh and for me it was the first time that I saw this combination.
For dessert, following the recommendation of our waiter, we tried the creme brulee. I know it is not your classic Italian dessert, we just couldn’t resist – it was delicious! Next time we’ll try the gelati.
Service: ★★★★
Value: ★★★★★
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